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MacKenzie River Pizza Company Restaurant Review

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#Indianapolis – I finally had the chance to try MacKenzie River Pizza Company for the first time. I’m always looking for new gluten free pizza options, and this one caught my eye. I expected pizza. I did not expect the interesting toppings, unique side items and appetizers, and incredible beer list. Clearly, I missed the “Grill and Pub” portion of the restaurant’s name.

What I didn’t miss was the rustic decor.

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I mean, this guy greeted us at the door. In case the wood paneling and trees didn’t say it loud enough.

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“Did you know your boat is upside down?”

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The pizza was truly fantastic. It is MacKenzie River Pizza Company, after all. I went with pepperoni, bacon, basil, and provolone. And that officially became my favorite pizza topping combination ever.

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The hubby went with a meatball hoagie. I couldn’t talk him into trying the fish taco skewers.

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I went with a Coke, but the beer list was intriguing. As were the appetizers — goat cheese queso, anyone?

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